8 search results

October 2023

Journal of Environmental Health Volume 86, Number 3 View This IssueArticles Persistence and Transfer of Enveloped Phi 6 Bacteriophage on Hotel Guest Room SurfacesManaging Mosquito-Borne Diseases as an Emergency for Mosquito Control: The South Ko...

Natural Hazards Center: Lessons on Concurrent Disasters

This academic report discusses the experiences from concurrent disasters, the network of communications between agencies, non-profits, and the community and covers: Concurrent Disasters COVID-19 and Hurricanes Emergency Shelter Netw...

Floods and the COVID-19 Pandemic – A New Double Hazard Problem

This article is a literature review that points out three items to consider, which are preparedness, resiliency, and systems engineering, and contains: Guidance on how to address threats. Assess Challenges between threat multipliers. Em...

April 2023

Journal of Environmental Health Volume 85, Number 8 View This IssueArticles Communicating Results of Drinking Water Tests From Private Wells: Designing Report-Back Materials to Facilitate UnderstandingDecreased Moderate to Vigorous Physical Acti...

January/February 2023

Journal of Environmental Health Volume 85, Number 6 View This IssueArticles Role of the Household Environment in Transmission of Clostridioides difficile Infection: A Scoping ReviewEffect of Lockdown on the Air Quality of Four Major Cities in Pa...

March 2017

Journal of Environmental Health Volume 79, No. 7 View the IssueAbout the Cover Past and recent foodborne illness outbreaks continue to illustrate the difficulties in determining when to go public with food safety information about potential pub...

July/August 2017

Journal of Environmental Health Volume 80, No. 1 View the IssueAbout the Cover Approximately 11% of foodborne outbreaks caused by Clostridium perfringens occur in correctional facilities. This issue’s cover article investigates an outbreak cause...

April 2021

Journal of Environmental Health Volume 83, Number 8 View the IssueAbout the CoverEnvironmental health officers are exposed to various physical, chemical, biological, and psychosocial hazards as frontline public health professionals. These exposu...